About
As a small family farm in Southern Illinois, our goal is to provide healthy food options for busy families. We specialize in raising and delivering 100% grass-fed beef, pastured pork, and chicken to areas including St. Louis and beyond. Our approach focuses on promoting health through farming practices rather than pharmaceuticals, aiming to make a positive impact on our customers' well-being.
Contact information
- Sunday Closed
- Monday 8:30 AM – 5:30 PM
- Tuesday 8:30 AM – 5:30 PM
- Wednesday 8:30 AM – 5:30 PM
- Thursday 8:30 AM – 5:30 PM
- Friday 8:30 AM – 5:30 PM
- Saturday 9:00 AM – 3:00 PM
Areas of Expertise
The Log Cabin Ranch in Ina focuses on sustainable, transparent farming and provides high-quality grass fed beef St Louis families love for its flavor and health benefits. Our cattle are raised on open pasture with no hormones or unnecessary antibiotics, and we guide customers through the best cuts and cooking tips. Whether you want steaks, roasts, or ground beef, we ensure consistent quality from pasture to plate.
As a local operation, The Log Cabin Ranch makes ordering simple by offering dependable local meat delivery St Louis customers can schedule on their timeline. We coordinate processing, packaging, and drop-off so busy households in the St Louis area receive fresh, safe products without extra trips to the store. Our delivery options include doorstep drop-offs and scheduled pickups to fit your needs.
Our pasture raised chicken St Louis customers count on are raised on rotating pastures to promote bird health and natural foraging, resulting in superior flavor and texture. The Log Cabin Ranch provides whole birds and cuts processed cleanly, with clear labeling and handling instructions for safe home preparation. We also share cooking tips and sourcing information so customers know exactly where their poultry came from.
For families seeking bulk savings, purchasing a quarter cow St Louis residents appreciate allows you to buy high-quality beef at a lower per-pound cost while supporting local agriculture. The Log Cabin Ranch helps you select the right weight, customize cuts at processing, and arrange pickup or delivery to the St Louis area. This option simplifies meal planning and ensures a steady supply of locally raised beef.
Our grass fed beef delivery service brings farm-fresh products directly from The Log Cabin Ranch to your door, cutting out middlemen and preserving flavor. We offer flexible delivery schedules and insulated packaging to maintain quality during transport to St Louis and surrounding communities. Customers can sign up for one-time orders or recurring deliveries to keep their freezer stocked with sustainably raised beef.
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